Go Back
Close Up of Bisquick Sausage Balls

Sausage Balls

5 from 1 vote
Print Recipe Pin Recipe

Ingredients
  

  • 1 lb hot sausage
  • 1 1/4 cups Bisquick Mix
  • 1 cup Shredded Cheddar Cheese
  • 1 8 oz Package of Cream Cheese

Instructions
 

  • Preheat oven to 400ºF.
  • Mix all ingredients listed above until well combined. It's easier to use the dough hook attachment on a KitchenAid Mixer if you have one.
  • Roll into 1-inch balls and place on a parchment paper lined baking sheet. You could also use aluminum foil too, just spray it with cooking spray before placing uncooked sausage balls on. That way, they don't stick as easily when baking.
  • Bake for 18 – 22 minutes, or until golden brown. Mine took the full 22 minutes. And enjoy!