Frozen Banana Greek Yogurt Spinach PB2 Powder Almond Milk
Everything You Need To
Whipped Cream Shamrock Paper Straws St. Patrick's Day Sprinkles
Start by adding vanilla greek yogurt to blender.
Add in the frozen banana slices on top of the greek yogurt.
Add a handful of fresh spinach into the blender cup too!
Add in 2 tablespoons of PB2 Powder and Vanilla Almond Milk.
Blend altogether in the blender and enjoy!